I’ve been seeing these “Blender Muffins” everywhere recently. Basically, the idea behind them is to add all the ingredients to a blender and simply blend until they form a muffin batter! It’s incredibly easy and quick to make, plus there’s minimal cleanup: with only the blender to worry about! So you’re probably thinking, if you…
These biscuits can be sweet, they can be savory, they can be breakfast or even dessert. Basically they’re the only whole grain biscuit recipe you’ll ever need! Unlike many biscuit recipes, this one doesn’t use yeast- meaning you can make the biscuits right away, and don’t have to wait around for them to rise or…
A few years ago, this local donut shop called “Sugar Shack” was established in my city. And believe me when I say these donuts changed my life forever. Although I grew up enjoying soft, fried Krispy Kreme Donuts (sorry Dunkin’ Donuts fans- it was never a favorite of mine), the minute that big, fluffy Sugar…
You’ve gotta admit: green mint chocolate chip ice cream tastes a whole lot better than white mint chocolate chip ice cream. I don’t know if it’s the vibrant green color that makes it taste better, or if green mint chocolate chip ice cream actually contains more sugar than it’s white counterpart, but to me there’s…
Sometimes simple things are better and lazy people have got it right. Prime example: last summer, when my mom brought a watermelon home from the store I would immediately cut it open, slice it into cubes, and store it in a Tupperware for easy access! However, at the beginning of watermelon season this summer, I…
skinnysweettreats 