Fresh Spring Lemon Poppyseed Muffins

It’s finally warm out!! I feel like Spring has practically flown by this year. Maybe that’s because it was still snowing well into April, but to me it seems like the season’s gone by in the blink of an eye! One minute I was bundled up in February, trying to successfully control a shopping cart at Trader…

Strawberry Shortcake Gluten-Free Cupcakes

Strawberry Shortcake is my favorite spring treat. It combines my favorite two ingredients: whipped cream and strawberries. Oh, and sponge cake. Who could forget about the cake?! Unfortunately, unless you’re willing to make your own sponge cake (or generic cake of any sorts), the only other option is to make these treats with those processed,…

Disappearing Oatmeal Raisin Cookies

Have you ever had a fresh baked oatmeal raisin cookie? Because trust me, you haven’t truly lived a fulfilled life until you do. When I was younger, my mom, sisters, and I used to always make oatmeal raisin cookies during the chilly winter months. And right after they came out of the oven, we’d all…

Butterscotch Black Bean Brownies

Today I tried something new. Something I never had any desire to try before, and probably would have never tried had I not been craving something chocolatey, fudge-y, and generally healthy. I tried making brownies with black beans… And believe it or not, they actually turned out delicious. I’d always heard people’s success stories with making…