What just screams the winter season? Well, first off: snow. Lots and lots of snow. Last year, my hometown got almost 2 feet of snow. However, I now go to school in DC (since coming to college), which is two hours north of my hometown and gets about 6 inches to a foot more snow…
What has 310 calories, 19g fat, and 320mg sodium? Well, it’s not one of these cinnamon sugar donuts, I’ll tell you that! I love donuts. Love, love, LOVE them. As a kid, I would actually look forward to my report card coming out, because it meant that I could get a free donut from Krispy…
My sister has recently decided to go vegan. Which has meant that while I already have a bunch of vegan recipes on SST, I’ve had to create a few more savory recipes for her to enjoy with the family. (Because no matter how great it seems to me, she doesn’t just want to eat dessert…
These biscuits can be sweet, they can be savory, they can be breakfast or even dessert. Basically they’re the only whole grain biscuit recipe you’ll ever need! Unlike many biscuit recipes, this one doesn’t use yeast- meaning you can make the biscuits right away, and don’t have to wait around for them to rise or…
Today I faced the biggest dilemma of my life: should I get blueberry pancakes or French toast for brunch? On one hand, French toast is fluffy, thick, and stuffed with decadent cinnamon-vanilla flavor. Yet, blueberry pancakes combine savory and sweet perfectly in one hearty dish that will leave you feeling satisfied for hours. Decisions, decisions.…
