Mini Apple Pies

The Fourth of the July is less than a week away! What do you like to do on the Fourth? I love barbequing out with friends and family: flipping burgers, watching fireworks, and attempting to finish your ice cream cone before it drips down your hand. Of course, whenever I go to a BBQ I…

Chia Seed Waffle

Chia seeds are my new favorite ingredient! Not only are they extremely nutrient dense, with 11g fiber and 4g protein per ounce, but they contain Omega-3 fatty acids and many vitamins and minerals beneficial to bone health. Plus, there’s something so satisfying about the little pop of the seeds as you bite into a fluffy,…

Gluten Free Chocolate Gingersnap Cereal

Breakfast is awesome. Cookies are awesome. Running late for work is not. That’s why aside from overnight oats, my go-to breakfast before a day of work, or even school, is cereal. Pour it in a bowl, add milk, eat. Repeat. (Or maybe not repeat, especially if you’re running late! ;)) This recipe is packed with…

Fresh Cherry “Nice Cream”

The beauty of this recipe is its simplicity. Cherries. Frozen bananas. That’s it! And seriously, if you’re a cherry lover I can’t tell you how much you’ll love this recipe! If you haven’t heard of “nice cream” before allow me to change your life. Run to your kitchen now, cut up a banana or two,…

No Bake Chocolate Peanut Butter Pie

Do you like chocolate? Peanut butter? Fudge?    Then let me tell you- you’ll love this pie. Love. This pie has three basic parts: The Crust, the Peanut Butter Swirl, and the Chocolate Swirl.    First, the Crust. This is the simplest crust you will ever make. And trust me when I tell you, after…