Baked Oatmeal Breakfast Bars

Recently I’ve been trying to incorporate more protein into my breakfast. After hitting the gym in the morning, I would ideally sit down for a meal of eggs and toast or a bowl of oatmeal – something with a good amount of protein and healthy carbs to help me refuel. But unfortunately, I find that…

Vegan Blueberry Cheesecake

Life can get pretty crazy sometimes, and time can seem to slip through your fingers in the blink of an eye. For example, the past few weeks, I’ve been a little lax on posting because amongst preparing for college, traveling to visit two different sides of my family, attempting to fit in a few  last…

Toasted Coconut Banana Truffles

Girl Scout cookies are my absolute weakness. Samoas especially. There’s never been a better marriage made than that between toasted caramel and chocolate. And samoas boast both flavors, with the addition of a crunchy cookie and caramel sweetness. They almost make the 140 calories per serving worth it. Almost. Because I know that when it…

Vegan Cinnamon Swirl Muffins

It’s surprisingly hard for someone to be a vegan in college. Now, I’m not a vegan myself, but my sister is, so I understand the difficulties that vegans have with eating out. Imagine, having to eat out three meals a day everyday of the week. Yes, people, I am talking about college. Most colleges nowadays…

Butterscotch Pretzel Cookies

My best friend’s godmother makes handsdown the best chocolate-covered pretzel rods I’ve ever eaten. I don’t know if it’s the optimal amount of chocolate that always seems to coat the rods, or the ratio of salt-to-sprinkle, but they pack the perfect punch of sweet, salty, crunchy, and chocolatey. My best friend brought them to a…