Homemade Whole Grain Honey Biscuits

These biscuits can be sweet, they can be savory, they can be breakfast or even dessert. Basically they’re the only whole grain biscuit recipe you’ll ever need! Unlike many biscuit recipes, this one doesn’t use yeast- meaning you can make the biscuits right away, and don’t have to wait around for them to rise or…

Healthy Chocolate Glazed Donuts

A few years ago, this local donut shop called “Sugar Shack” was established in my city. And believe me when I say these donuts changed my life forever. Although I grew up enjoying soft, fried Krispy Kreme Donuts (sorry Dunkin’ Donuts fans- it was never a favorite of mine), the minute that big, fluffy Sugar…

Raspberry Mango Smoothie Bowl

Nothing says summer like a fresh, cold smoothie bowl! Especially one that’s beautifully decorated with colorful, healthy ingredients, such as raspberries, hemp seeds, and Chia seeds. And maybe a handful of granola for good measure! 😉 During the later months of the summer, I try to use my oven as seldom as possible– in order…

Vanilla Protein French Toast

Today I faced the biggest dilemma of my life: should I get blueberry pancakes or French toast for brunch? On one hand, French toast is fluffy, thick, and stuffed with decadent cinnamon-vanilla flavor. Yet, blueberry pancakes combine savory and sweet perfectly in one hearty dish that will leave you feeling satisfied for hours. Decisions, decisions.…

Banana Muffins with Peanut Butter Glaze

One of my best friends is obsessed with bananas. Banana pancakes, banana gelato, banana milkshakes- she loves them all. In fact, I won’t be surprised if the cake at her wedding is banana flavored. Unfortunately, said best friend is in Italy right now on vacation– where she discovered, might I add, that banana gelato is…