Hearty Strawberry Maple Bread

My inspiration for this bread? Okay, if I’m being honest it was French Toast. Allow me to explain: I always top my French Toast with sliced fruit, specifically sliced strawberries. Then dust it in cinnamon… and drown it in maple syrup! Well, trust me when I tell you that the combination of strawberries and maple…

Coffee Cake for One

Okay so sometimes I’m not keen on sharing my food. … Okay so most of the time I’m not keen on sharing my food. But believe it or not, I would be happy to share this mug cake any day. Aside from being incredibly divine, between the decadent cinnamon-sugar topping and sweet, vanilla-y flavor of…

Blueberry Orange Muffins

Muffins are my new favorite things. Not quite a dessert, yet still sweet enough to completely satisfy a breakfast sugar-craving. Plus, the perfect things to grab and go in the morning or for a mid-afternoon snack. And even better: they come in about 1000 different flavors, and can be customized any way you please. Mini…

Snickerdoodle Pumpkin Donut Holes

There is one food I have never been able to resist. Sure, ice cream is amazing, mac & cheese is divine, and chocolate is, well, chocolate. But most of the time, if I know I’ve eaten a bunch of junk throughout the day, I can resist indulging in one of these guilt-inducing treats at the…

Banana Nut Muffin in a Mug

It’s officially below freezing here in VA. I was under the impression that it’s not actually supposed to drop below 32°F below the Mason-Dixon line before December. But apparently mother nature has another agenda here. And I’m pretty sure that agenda is to freeze my fingers off while I’m driving to school. On those chilliest…