The Forth of July is coming up (in the USA, at least). And while to many this may mean wearing red, white, & blue, watching sports on tv, and having a cookout, in my household it mainly means one thing: food. Sure, we don our best patriotic outfits, and we may turn on the sports channel…
One of my favorite summer desserts is blueberry cobbler. I only just discovered it for the first time a few years ago. Here in Virginia, blueberries are in season in the beginning of the summer/end of the spring. So, right when school gets out for the kiddos, the supermarket has a surplus of fresh, relatively…
What would you say if I told you that each of these muffins is gluten free and only has 4 grams of sugar. I would say: “get me one of those muffins!” Or better yet, two!;) I’ve always loved banana nut muffins. In fact, I used to buy one every morning from the breakfast cart…
I’ve never been able to bake an entire batch of chocolate chip cookies without sampling the dough. Okay, that’s not entirely true. I’ve actually been able to do it twice. Of course that was because I gave up sweets for Lent, but had promised I’d bake cookies for a class bake sale one time, and the…
The only thing that gets me through the week is Waffle Sunday. I know that might sound strange. After all, most people live for the weekend or for Sunday night football. Hardly anyone I know lives for a breakfast food on Sunday morning. Except, of course, for me! The reason why I love Sunday, or…
