Take a look at the ingredients list of your favorite crunchy guilty-pleasure. How many ingredients can you pronounce? In fact, how many would you actually find in a typical kitchen. And no, not an industrial food-plant kitchen. Your own, or even your mother’s kitchen. For me, I would have to say two, maybe three… Of…
Let’s be honest, sometimes it’s so hot outside you don’t feel like doing anything. Which is exactly why I’m going to keep this post short. In summer I tend to have a one track mind: Hot. That’s all I can think about, especially when the humidity’s high, it’s over 95°F, and you feel like…
I think this is my best recipe yet. Not only is it easy, vegan, gluten free, and dairy free but it’s unbelievably delicious. Imagine this: an Almond Joy in the form of a Reese’s, with an almond butter-coconut center instead of a whole almond. But so much better. The addition of the coconut…
Do you like chocolate? Peanut butter? Fudge? Then let me tell you- you’ll love this pie. Love. This pie has three basic parts: The Crust, the Peanut Butter Swirl, and the Chocolate Swirl. First, the Crust. This is the simplest crust you will ever make. And trust me when I tell you, after…
I have to admit: I once tried to make hummus and ended up with a thick, tasteless mess. Of course, this was three years ago and I may have substituted half of the ingredients for things I had in my cabinet. And added too much garlic… Way too much garlic. But I am happy to…
skinnysweettreats 