I stumbled across the idea for this recipe by accident. For graduation this year, one of my friends gave me a cookbook for recipes that you can make in a mug. Flipping through it, we found a recipe for a Fondant au Chocolat (aka French Chocolate Lava Cake). Deciding to give it a go, we…
If you could create your own ultimate cookie recipe, featuring all of your favorite flavors, what would it be? Mine would without a doubt be a large, soft, and chewy chocolate chip, chocolate chunk, and m&m cookie. Stuffed with a Reese’s cup. Can you say heaven?! On the other hand, can you say unhealthy? 😉…
Update: These next two weeks are going to be chaos. It’s exam week. (Well, weeks to be more accurate.) Meaning, I’ll pretty much be doing nothing but crying studying, cramming my face with “brain foods” in place of studying (ie. lots of cinnamon and salmon), and listening to the Hamilton soundtrack on repeat in order…
Do you remember your Senior Prom? This past Friday was my prom, and while Junior year I spent weeks obsessing over what dress I would where, where my friends and I would go for dinner, and how I would do my hair, this year I figured out my hairstyle the day of and didn’t even…
I don’t quite know how, but between my two sisters and me, we can finish an entire bundt pan of Monkey Bread in one morning. First, we start off with the sticky bottom layer, where the butter, cinnamon, and sugar have all caramelized into a thick, decadent syrup. We then make our way to the…
skinnysweettreats 