Homemade Whole Grain Honey Biscuits

These biscuits can be sweet, they can be savory, they can be breakfast or even dessert. Basically they’re the only whole grain biscuit recipe you’ll ever need! Unlike many biscuit recipes, this one doesn’t use yeast- meaning you can make the biscuits right away, and don’t have to wait around for them to rise or…

Hearty Strawberry Maple Bread

My inspiration for this bread? Okay, if I’m being honest it was French Toast. Allow me to explain: I always top my French Toast with sliced fruit, specifically sliced strawberries. Then dust it in cinnamon… and drown it in maple syrup! Well, trust me when I tell you that the combination of strawberries and maple…

Simply Creamy Strawberry Ice Cream

I’ve finally found the perfect healthy ice cream recipe. I recently discovered I’ve become lactose intolerant. It’s only emerged over the past year or so, coincidentally after I stopped drinking milk daily and eating yogurt regularly. Although I used to eat ice cream as a nice treat for dessert during the weekend, it’s begun to…

Sweet Summer Sorbet

Sometimes all you need is something cold. Especially when it’s 98° F outside and you’ve been at the pool for two and a half hours. You could go and spend $2 buying said cold item at the snack bar, but chance is it’s going to be chock full of sugar and guilt-inducing. Or… You could…